Beef

Stuffed Yorkshire Pudding, Braised shin off beef,

roasted roots and red wine sauce

Soup

Today’s market soup

Haddock Tart

Crushed peas, Leeks and smoked haddock tart, topped with s

oft poached egg and hollandaise sauce

Warm Goats Cheese

Thyme, roasted shallots, truffle, beetroot

and roasted hazelnuts

~O~

Belly Pork

Slow braised belly pork, thyme rosti, cream cabbage and bacon,

wholegrain mustard sauce

Sea Bream

Grilled sea bream, crusted new potatoes, roasted red pepper,

fennel and fine ratatouille salsa

Duck Breast

Pan fried duck breast, pancetta & thyme Potato Terrine,

Wilted Spinach Light Cherry Sauce

Cheesy Mushroom Risotto

Pea, parmesan, rocket oil, parmesan crisp,

confit tomatoes and wild cresses.

~O~

Chocolate

Hot chocolate pudding, chantilly crème, s

auce anglaise

Vanilla panna cotta

Poached pineapple and Malibu

Banana

Banana, and Caramel, Mille-Feuille

with Toasted Almond

Cheesecake

Banana and peanut cheesecake, roasted pineapple

caramel ice cream